Last month, my husband and I attended WWF-Philippines’ The Sustainable Diner Workshop “Savour Planet: No Place for Waste” at the View Park Hotel in Tagaytay City, Cavite, Philippines. This was my second time to attend their workshop; hubby’s first time. Once again, it proved to be a very informative event. …
Today, I was very pleased to learn about Cebu City’s efforts in sustainable dining and sustainable tourism. Let’s flashback to 2018 when I attended WWF-Philippines’ The Sustainable Diner Workshop “Savour Planet: Cooking with a Purpose” at the Nurture Wellness Village in Tagaytay City, Cavite, Philippines (which I blogged about here …
My husband’s birthday proved to be the perfect time for my Malaysian encore! I finally found myself back in Kuala Lumpur to celebrate my husband’s birthday with a weekend trip. It was his first visit there, while it was my second time. Why Kuala Lumpur? The first time I went …
Just like that *snaps fingers*, my blog SnapHappy Foodie turns 5. I completed another year of eating, cooking and blogging. Last year, I had perfectly good intentions and good plans for this blog, but life threw a monkey wrench into my plans. What actually happened? There were longer periods of …
I have long wanted to visit Sagada, Mountain Province in the Cordillera region of the Philippines, but somehow never did. Every time hubby and I would visit the country, I always asked my younger sister if it was a good time to go to Sagada, but time, distance and weather …
Last weekend, my family and I went on a long road trip to Albay in the Bicol region of the Philippines. The thing is, I’ve long wanted to go to Albay, Philippines for Mayon Volcano and for Bicolano cuisine. Mount Mayon is the most active volcano in the Philippines that …
